1 min read
Pumpkin Spiced Protein Porridge
Quite literally an autumn hug in a bowl. This seasonal porridge is packed full of protein and the ever-popular pumpkin spice flavours.
Pre-soak your oats in a pan of boiling water for 10 minutes.
Add to the pan the rest of the ingredients and stir on a medium heat until thick and creamy (3 -4 minutes).
Top with your favourite toppings. We recommend fresh figs, pecans, pumpkin seeds, hemp seeds and dried cranberries.