Green Goodness Quinoa Salad

Recipe created by Polkadot Passport

A super green salad with a super green(s) dressing! Who would have thought a salad could get any healthier... add extra nutritional value to your salad with Good Green Vitality. A great lunch or dinner option on a hot summer's day! 

Method

1. Rinse quinoa and place in a small saucepan. 

2. Cover with 2 cups of vegetable stock, bring to a boil, then reduce to a simmer and cover with a lid. 

3. Cook until all liquid is absorbed, about 8-10 minutes. 

4. Take off heat and allow to cool for 5 minutes. 

5. Meanwhile, make the green goddess dressing by placing all ingredients into a blender. 

6. Blend until smooth.

7. Combine salad by tossing together cooked quinoa, edamame beans, peas, avocado, coriander and spring onion. 

8. Top with roasted cashews, chilli flakes and salad dressing.