Berry Bunny Popsicles

RECIPE: Berry Bunny Popsicles (makes 10)

Gluten free, Nut free, Vegetarian

Time: 10 mins + setting time

Ingredients

• 1 cup strawberries (fresh or frozen)
• 2 cups full-fat Greek yoghurt or coconut yoghurt
• 2 serves Nuzest Kids Good Stuff Wild Strawberry
• ¼ cup maple syrup

Method

1. Place all of the ingredients into a high-speed blender and blitz until smooth.
2. Pour the mixture into popsicle moulds (we used mould shaped like bunny rabbits, but any mould you can get your hands on will work just as well).
3. Insert popsicle sticks and place into the freezer to set overnight.
4. To remove the popsicles from the mould, simply run under warm water until they loosen, and then remove.

Serve.